Breakfast Pancakes

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Who doesn’t enjoy pancakes on a Saturday morning? This recipe is a great way to switch up your breakfast or brunch routine over the weekend. These pancakes are a cross between sweet and savoury (remove the sugar completely for a fully savoury option) and perfect for any topping of your choice, or enjoyed just on their own. I really enjoy mine with plain yoghurt and berries – this makes me feel like I made an effort to be healthy.

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